Koji Tasting Lunch – Chinese Mapo Aubergine

Posted on Leave a commentPosted in Savoury Koji

We had a Koji tasting lunch on Thursday at my friend Sam’s house. I was very excited to be able to show my friends Koji’s incredible power, but I was still a bit nervous as I’ve never demonstrated my humble cooking skills in front of people. On the day I drove to Sam’s house who […]